Produced in the typical areas with the homonymous grapevine of very ancient origins, it’s a wine of extraordinary elegance, also pleasant and harmonious, showing some roasted hazelnut flavor.
Fiano di Avellino DOCG 2014, 2015
Produced in the typical areas with the homonymous grapevine of very ancient origins, it’s a wine of extraordinary elegance, also pleasant and harmonious, showing some roasted hazelnut flavor.
Fiano
Cryomaceration (8-10 hours at a temperature of 5°C); soft pressing; natural settling; inoculation of selected yeasts; controlled fermentation at 15-18°C; refining with weekly bâtonnages; clarification and filtration.
In stainless steel tanks; tartaric stabilization; bottling.
Alcohol content: 13.5% vol.
Straw yellow shades; intense, pleasant, and delicate; harmonic.
Sophisticated fish courses, crustaceans and seafood.
Serving temperature 8-10°C
75 cl
